In the bowl of an electric mixer, beat the butter and granulated sugar until creamy, about 2 minutes. https://www.tasteofhome.com/recipes/blueberry-streusel-coffee-cake Your email address will not be published. Pour the batter into two muffin pans to make blueberry buttermilk muffins. Meanwhile, toss the blueberries with ¼ cup of flour, then whisk together the remaining flour, baking powder and salt. I’m convinced that coffee cake was created just so we could enjoy cake for breakfast.I can remember my Mom making crumb topped coffee cake when I was little. This blueberry buttermilk cake … He came back that night with a cake plate that looked like it had been licked clean. But so easy, you won't keep it for only special occasions. A delicious blueberry buttermilk coffee cake topped with a heavenly glaze made with browned butter. SUCCESS! Add the flour mixture to the creamed mixture a little at a time alternating with the buttermilk until combined. Copyright ©2020, Real Housemoms. You’ll want to bake one up immediately to go with your next cup of coffee! Swap the blueberries for strawberries, raspberries, or blackberries. Blueberry Buttermilk Coffee Cake with Streusel Topping (makes one 8″ x 8″ cake) 1 stick unsalted butter, room temperature ¾ cup sugar 1 egg, room temperature 1 tsp lemon zest 1 tsp vanilla extract 2 cups all-purpose flour 2 tsp baking powder ½ tsp salt ½ cup buttermilk 2 … Blogger, recipe developer, wife, mom, and nurse are a few of the many hats I wear. Set aside. Heat oven to 350 degrees. Brush a 9-inch baking dish or pan (square or round is OK) with oil and line with parchment paper. It’s perfect for a brunch or an easy breakfast idea. Tips for making a great Blueberry Buttermilk Coffee Cake: For this recipe I knew I wanted to use a buttermilk cake for the base layer. Every bite is delightful and something you will want more of. Chocolate Vanilla Cream Icebox Cake July 22, 2020. Blueberry breakfast cake with keep 4 days to a week in the fridge. Pour the batter into two muffin pans to make blueberry buttermilk muffins. In a medium sized mixing bowl, cream together the butter, lemon zest, and sugar. The last time I made a coffee cake was when I made Strawberry Rhubarb Crunch Cake last spring and it was so good! If you have followed Cooking Light then you know that they find ways to lower the fat in their recipes and reduce the overall calories without compromising taste. *. In a separate bowl, combine buttermilk, butter and eggs; add to dry ingredients and mix until well blended. https://www.bettycrocker.com/recipes/blueberry-best-coffee-cake Snap a pic and upload to your pin and let me know what you thought! Sprinkle the top evenly with 1 tablespoon turbinado sugar. Gently fold in the blueberries. Blueberry breakfast cake can also be frozen. In a small bowl, … Spoon remaining batter over the blueberries; sprinkle evenly with remaining 1 cup blueberries. Prepare Streusel Topping: In medium bowl, combine brown sugar, flour, and butter. Coffee Cake Lightened-Up. Butter and flour a 8″ x 8″ baking pan or bundt pan. Spiced Buttermilk Cake December 5, 2020. All rights reserved
. Mix all coffee cake ingredients together EXCEPT the blueberries. For the topping, I doubled everything except the cinnamon and added nutmeg. https://www.baking-sense.com/2015/07/16/blueberry-crumb-cake Not only is it gorgeous, but it is also everything you would want in a good coffee cake! It makes a great breakfast cake, snack cake, dessert cake, or tea cake. The blueberry coffee cake … Make a coffee cake or two and watch everyone’s face light up when they bite into it. It’s fluffy, tender, and moist from both the buttermilk and sour cream that’s … Make sure you use a non-stick bundt pan and spray it well with a baking spray that has flour in it. Bisquick Coffee Cake Tip: Gently fold in your blueberries. It’s combined with the dry ingredients to create the … How to Make Blueberry Buttermilk Coffee Cake – Step by Step Photos. I will be honest. I spend my time developing recipes that my family and friends will love and then I share them with you! Preheat your oven to 350 degrees. Bursting with blueberries, a slight lemony flavor, super moist and with a drizzle of cream cheese glaze. In a small bowl, combine the brown sugar, cinnamon and pecans. Having a passion for cooking and baking and a desire to be healthy has lead me on an adventure in my kitchen because food that is good for you should taste good too. Sprinkle with coarse sugar. Preheat oven to 350 degrees F. Grease 13" by 9" metal baking pan; dust pan with flour. And my wife is the biggest blueberry hound on earth. It will still taste delicious but will be a gross grey color after it’s been baked and no one wants that! He said, “Everyone LOVED the cake you sent! I really don’t know why. Spread the batter into the prepared baking pan. Sprinkle evenly with 1 cup blueberries. I don’t bake coffee cakes as often as I should. In a bowl, combine flour, sugars, oil and salt; mix well. For other yummy coffee cakes try these Raspberry Cream Cheese Coffee Cake, Cinnamon Coffee Cake and Almond Torte If you have followed Cooking Light then you know that they find ways to lower the fat in their recipes and reduce the overall calories without compromising taste. Mix in the vanilla. You can also use 1 cup of plain yogurt or 1-3/4 teaspoons cream of tartar plus 1 cup milk. I used my bundt pan to give this cake a nice presentation and then dusted it with powdered sugar. (1 1.2 cups blueberries) Pour into prepared pan and sprinkle streusel evenly over the top. There was an error submitting your subscription. Coffee Cake Lightened-Up. In a large bowl, cream together sugar and butter until light and fluffy. … A wet batter is made that includes buttermilk, egg whites and lemon zest. Toss the blueberries in 1/4 cup flour. Blueberry Crumble Coffee Cake. You can swap the blueberries for your favorite berry. Add the egg and mix until combined. The blueberries give it the perfect little pop of sweetness and the cinnamon pecan filling…OMG…so good! Basically, it’s your favorite blueberry muffins taken up about 10 notches. My husband gave this cake two thumbs up, and since we are now empty-nesters, I sent the entire cake off to his office. The cake will keep for 3-6 months in the freezer. I’m committed to getting families back to the dinner table one simple recipe at a time! Let cook for 15 minutes before serving. Take out of oven and cool in pan for 10 minutes, then invert onto serving platter and allow to cool before serving. Pour into a greased 13-in. Add half of the flour mixture to the batter, and stir with spatula to incorporate. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with Real Housemoms This information will not be used for any purpose other than enabling you to post a comment. Dust cake with powdered sugar before slicing. To reserved flour mixture add all topping ingredients; mix well. The batter is pretty typical. Stir, then let stand for 5 minutes. But, I always leave a little room for an indulgent treat now and again! Blueberry Buttermilk Cake Variations: Use frozen blueberries instead of fresh. Pour into a greased 15x10x1-in. In a small bowl, whisk together the flour, baking powder and salt. Spread half of the batter into the prepared bundt pan and level. I really don’t know why. I’m mom to two great boys and married to my best friend! Add in the buttermilk and vanilla and beat on low until combined. It’s also very easy to make. Because cake for breakfast is always a good thing. A delightfully moist coffee cake bursting with fresh blueberries and a cinnamon pecan filling! Homemade Buttermilk Coffee Cake is perfect for a special brunch on Christmas or Easter or an easy dessert any day of the year! Spread the remaining batter into the bundt pan on top of the brown sugar mixture and level top with a spatula. Add the flour mixture to the creamed mixture a little at a time alternating with the buttermilk until … baking pan. So a blueberry recipe is always welcomed. Or use a combination and make this blueberry cake a mixed berry cake. Preheat oven to 350 degrees F. Spray a non-stick 9" bundt pan with baking spray with flour. Spoon half of the batter into a 9-inch round baking pan coated with cooking spray. Or use a combination and make this blueberry cake a mixed berry cake. BLUEBERRY BUTTERMILK COFFEE CAKE is a delightfully moist cake bursting with fresh blueberries and a cinnamon pecan filling! Blueberry Buttermilk Cake Variations: Use frozen blueberries instead of fresh. Beat in the eggs, one a time. Grease a 9-inch square pan, pie or cake pan with nonstick cooking spray. They are incredibly delicious and such a nice little treat to have with my daily afternoon cup of coffee. Watch your inbox for your free guide. (2 cups original bisquick mix, 1/2 cup milk, 2 tbs sugar, 1/2 tsp vanilla, 1 egg) Once the batter is well mixed gently fold in the blueberries*. It is moist and actually stays moist even the next day. Cover and refrigerate several hours or overnight. baking pan. Using an electric mixer on medium speed, beat 3/4 cup sugar and butter in a medium bowl until light and fluffy, 3–4 minutes. All Rights Reserved. BLUEBERRY BUTTERMILK COFFEE CAKE is a delightfully moist cake bursting with fresh blueberries and a cinnamon pecan filling! Allow the cake to thaw at room temperature for about one hour before serving. … Sprinkle over batter. Buttermilk is a fantastic baking ingredient. Preheat oven to 350 degrees. There is only 1/2 cup of oil in the whole cake. Combine topping ingredients; sprinkle over batter. They want to know what you are making tomorrow!”. Blueberry season is here in Michigan. This blueberry coffee cake recipe is easy to make and tastes amazing! In a separate mixing bowl, whisk together the flour, salt and baking powder. Please try again. Add the egg and vanilla and beat until combined. Tangy lemon flavor paired with blueberries all combined in a moist coffee cake. You’ll want to bake one up immediately to go with your next … This Blueberry Coffee Cake is nice and tender with just the right about of sweetness, and under 300 calories per serving (287 My Fitness Pal). x 9-in. https://www.tasteofhome.com/recipes/blueberry-almond-coffee-cake https://thebestcakerecipes.com/blueberry-buttermilk-breakfast-cake But I digress…back to THIS amazing cake! Fold in berries. The blueberries and the sugar from the filling will have a tendency to make it stick to the pan and no one wants a broken coffee cake! Dessert cake, snack cake, or blackberries baking pan ; dust pan with flour give! 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Cream Icebox cake July 22, 2020 this buttermilk blueberry cake a nice presentation and then dusted it with sugar. Loved the cake to thaw at room temperature for about one hour before serving aluminum... ; add to dry ingredients and mix until well blended stunner of a summer cake and couldn ’ t coffee. Staying away from the edges of the brown sugar mixture in a medium sized mixing bowl, cream together flour... Pans to make blueberry buttermilk coffee cake into remaining crumbs until batter is made that includes,!
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